Energetic recommendations for cardiopathies: comparison between guidelines

  • Fabiana Lais de Oliveira Graduação em Nutrição da Universidade Estadual do Centro-Oeste, Guarapuava-PR, Brasil.
  • Rafaely de Fatima Fernandes Almeida Vieira Graduação em Nutrição da Universidade Estadual do Centro-Oeste, Guarapuava-PR, Brasil.
  • Dalton Luiz Schiessel Doutor em Ciências Biológicas e da Saúde pela UFPR-PR, Docente do curso de Nutrição, Universidade Estadual do Centro Oeste, Guarapuava-PR, Brasil.
  • Silvana Franco Doutora em Medicina Interna pela UFPR-PR, Docente do curso de Nutrição, Universidade Estadual do Centro Oeste, Guarapuava-PR, Brasil.
  • Mariana Abe Vicente Cavagnari Doutora em Ciências da Saúde pela UNIFESP-SP, Docente do curso de Nutrição, Universidade Estadual do Centro Oeste, Guarapuava-PR, Brasil.
Keywords: Cardiac disorders, Nutritional status, Nutritional recommendations

Abstract

The objective was to evaluate the nutritional status of cardiac patients and to compare the existing recommendations in the literature. Quantitative and cross-sectional study performed in hospitalized cardiac patients. The assessment was performed by means of weight and height measurements and by the NRS 2002, calculations for energy need were described by Harris-Benedict and compared the recommendations of ASPEN, ESPEN, Aquilani and Garnes. Fifty-one patients were evaluated, following the mean age, BMI of overweight and most without nutritional risk. The calculated recommendations were among those described in the literature. The nutritional profile of patients with heart disease is altered, being recommended from 25 to 30 kcal / day due to low food intake.

Author Biographies

Fabiana Lais de Oliveira, Graduação em Nutrição da Universidade Estadual do Centro-Oeste, Guarapuava-PR, Brasil.

Nutricionista - Graduada pela UNICENTRO.

Rafaely de Fatima Fernandes Almeida Vieira, Graduação em Nutrição da Universidade Estadual do Centro-Oeste, Guarapuava-PR, Brasil.

Nutricionista - Graduada UNICENTRO.

Dalton Luiz Schiessel, Doutor em Ciências Biológicas e da Saúde pela UFPR-PR, Docente do curso de Nutrição, Universidade Estadual do Centro Oeste, Guarapuava-PR, Brasil.

Docente UNICENTRO - DENUT.

Silvana Franco, Doutora em Medicina Interna pela UFPR-PR, Docente do curso de Nutrição, Universidade Estadual do Centro Oeste, Guarapuava-PR, Brasil.

DOCENTE UNICENTRO - DENUT.

Mariana Abe Vicente Cavagnari, Doutora em Ciências da Saúde pela UNIFESP-SP, Docente do curso de Nutrição, Universidade Estadual do Centro Oeste, Guarapuava-PR, Brasil.

UNICENTRO - DENUT.

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Published
2020-10-17
How to Cite
Oliveira, F. L. de, Vieira, R. de F. F. A., Schiessel, D. L., Franco, S., & Cavagnari, M. A. V. (2020). Energetic recommendations for cardiopathies: comparison between guidelines. Brazilian Journal of Obesity, Nutrition and Weight Loss, 14(85), 225-229. Retrieved from https://www.rbone.com.br/index.php/rbone/article/view/1250
Issue
Vol. 14 No. 85 (2020)
Section
Scientific Articles - Original

Copyright (c) 2020 Fabiana Lais de Oliveira, Rafaely de Fatima Fernandes Almeida Vieira, Dalton Luiz Schiessel, Silvana Franco, Mariana Abe Vicente Cavagnari

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