Nutritional status, evaluation of eating disorders and body self-image in university students in Rio de Janeiro
Abstract
The literature reports a higher prevalence of eating disorders in university students of courses in which physical appearance is important, among them Nutrition. Objective: To evaluate the perception of body self-image, food behavior and nutritional status of students of Nutrition and Pedagogy. Method: The Eating Attitudes Test (EAT-26), the Food Compulsion Scale, and the Figure Rating Scale were applied to 164 students, who provided weight and height for calculating body mass index. Discussion: For the whole group, EAT-26 showed that 17% had a suggestive behavior of eating disorder. In the group of students of Nutrition, 9.1% presented binge eating, while of Pedagogy students 10.8% presented. Of the Nutrition students, 6.1% overestimated their body size, while the overestimation in the Pedagogy group was higher, 6.2%. Regarding the nutritional status, it was observed that the majority of the students were classified as eutrophic. Results: For the whole group, 17% of the students presented behavior suggestive of eating disorder. About 65.2% of the students in the sample were eutrophic, 27.4% were overweight, 3% had some degree of malnutrition and 4.3% were obese. For the group studied, 7.9% of university students would like to have a fatter body, 22.6% were satisfied with their body and 69.4% would like a leaner body. Conclusion: A high dissatisfaction with the body self-image in the courses was found. Nutrition presented higher levels of dissatisfaction, besides the prevalence of inappropriate eating behavior, showing a possible susceptibility of these students to the development of eating disorders.
References
-Anjos, L.A. Índice de Massa Corporal como indicador do estado nutricional de adultos: revisão de literatura. Revista de Saúde Pública. Vol. 6. Num. 26. p. 431-436.1992.
-APA: Diagnostic and statistical manual of mental disorders DSM-IV. Washington (DC).1994.
-Assunção, S.S.M.; Cordás, T.A.; Araújo, L.A.S.B. Atividade física e transtornos alimentares. Revista de Psiquiatria Clínica. Vol. 19. Num. 1. p. 4-13. 2002.
-Beatty, D., Finn, S.C. Position of the American Dietetic Association and the Canadian Dietetic Association: women’s health and nutrition. Journal of the American Dietetic Association. Vol. 95. Num. 3. p. 362-366. 1995.
-Bosi, M.L., Luiz, R.R.; Morgado, C.M.; Costa, M.L.; de Carvalho, R.J. Autopercepção da imagem corporal entre estudantes de nutrição: um estudo no município do Rio de Janeiro. Jornal Brasileiro de Psiquiatria. Vol. 55. Num. 22. p. 108-113. 2006.
-Bosi, M.L.; Luiz, R.R.; Uchimura, K.Y.; de Oliveira, F.P. Comportamento alimentar e imagem corporal entre estudantes de educação física. Jornal Brasileiro de Psiquiatria. Vol. 1. Num. 57. p. 28-33. 2008.
-Cordás, T.A. Transtornos alimentares: Classificação e diagnóstico. Revista de Psiquiatria Clínica. Vol. 31. Num. 4. 2004.
-Dos Santos, M.; Meneguci, L.; Mendonça, A.A. Padrão alimentar anormal em estudantes universitárias das áreas de nutrição, enfermagem e ciências biológicas. Ciência et Praxis. Vol. 1. Num. 1. p. 1-4. 2008.
-Fairburn, C. G.; Wilson, G. T. Binge eating: Definition and classification. In: Fairburn, C. G.; Wilson, G. T. editors. Binge Eating: Nature, assessment and treatment. The Guilford Press. p. 3-14. New York.
-Fennell, R. Health behaviors of students attending historically black colleges and universities: results from the National College Health Risk Behavior survey. Journal of the American College Health. Vol. 46. Num. 3. p. 109-117. 1997.
-Fiates, G.M.R.; Salles, R.K. Fatores de risco para o desenvolvimento de distúrbios alimentares: um estudo em universitárias. Revista de Nutrição. Vol. 3. Num. 14. p. 3-6. 2001.
-Fleitlich, B.W.; Larino, M.A.; Cobelo, A.; Cordás, T.A. Anorexia nervosa na adolescência. Jornal de Pediatria. Vol. 76. Num. 3. p. 323-329. 2000.
-Fredenberg, J.P.; Berglund, P.T.; Dieken, H.A. Incidence of eating disorders among selected female university students. J Am Diet Assoc. Vol.1. Num. 96. p. 64-68. 1996.
-Freitas, S.; Appolinário, J. C. Tradução e adaptação para o português da Escala de Compulsão Alimentar Periódica. Revista Brasileira de Psiquiatria. Num. 23. p. 215-220. 2001.
-Freitas, S.; Govenstein, C.; Appolinase, J.C. Instrumentos para avaliação dos transtornos alimentares. Revista Brasileira de Psiquiatria. Vol. 3. Num. 24. p. 34-38. 2002.
-Garnel, D.M.; Garfinkel, P.E. The Eating Attitudes Test: An index of the symptoms of anorexia nervosa. Psychological Medicine. Vol. 9. p. 273-279. 1979.
-Gormally, J.;Black, S.; Daston, S.; Rardin, D. The Assessment of binge eating severity among obese persons. Addict Behav. Vol. 7. p. 47-55. 1982.
-Hendricks, K.M.; Herbold, N. H. Diet, activity and other health related behaviors in college-age women. Nutrition Reviews. Vol. 56. Num. 3. p. 65-75. 1998.
-Hughes, R.; Desbrow, B. Aspiring dietitians study: a pre-enrolment study of students motivations, awareness and expectations relating to careers in nutrition and dietetics. Nutr Diet. Num. 62. p. 106-109. 2005.
-Johnson, F.; Wardle, J. Dietary restraint, body dissatisfaction, and psychological distress: a prospective analysis. Journal of Abnormal Psychology. Vol. 114. Num. 1. p. 119-125. 2005.
-Kirstein, V.R.; Fratton, F.; Porta, N.B.D. Transtornos alimentares em alunas de nutrição do Rio Grande do Sul. Revista de Nutrição. Vol. 22. Num. 2. p. 219-227. 2009.
-Korinth, A.; Schiess, S.; Westenhoefer, J. Eating behavior and eating disorders in students of nutrition sciences. Public Health Nutr. 2009.
-Laus, M. F.; Moreira, R. C. M.; Costa, T. M. B. Diferenças na percepção da imagem corporal, no comportamento alimentar e no estado nutricional de universitárias das áreas de saúde e humanas. Rev. psiquiatria. Vol. 31. Num. 3. p. 192-196. 2009.
-Lima, K. F.; Knupp, K.A. Cuidados de Enfermagem na Prevenção da Anorexia na Adolescência: Como identificar fatores predisponentes. Revista Meio Ambiente Saúde. Vol. 2. Num. 1. p. 166-180.2007.
-Neighbors, L.A.; Sobal, J. Prevalence and magnitude of body weight and shape dissatisfaction among university students. Eat Behav. Vol. 8. Num. 4. p. 429-439. 2007.
-Nunes, M.A.;Bagatini, L.F.; Abuchaim, A. L.; Kunz, A.; Ramos, D.; Silva, J.A.; Somenzi, L.; Pinheiro, A. Distúrbios da conduta alimentar: considerações sobre o teste de atitudes alimentares (EAT). Revista ABP-APAL. Vol. 16. Num. 1. p. 7-10. 1994.
-Organização Mundial de Saúde. Classificação de transtornos mentais e de comportamento da CID-10. Descrições clínicas e diretrizes diagnósticas. Porto Alegre. Artes Médicas. p. 351. 1993.
-Scagliusi, F.B.; Polacow, V.O.; Cordás, T.A.; Coelho, D.; Alvarenga, M.; Phillipi, S. T.; Lancha, Jr.; Psychometric testing and applications of the body attitudes questionnaire translated into portuguese. Perceptual and Motor Skills. Num. 101. p. 25-41. 2005.
-Stipp, L.M.; Oliveira, M.R. Imagem corporal e atitudes alimentares: diferenças entre estudantes de nutrição e psicologia. Saúde Rev. Vol. 9. Num. 5. p. 47-51. 2003.
-Stunkard, A.; Sorensen, T.; Schulsinger, F. Use of the Danish adption register for the study of obesity and thinness. In: Kety, S. et al. (Ed.). The genetics of neurological and psychiatric disorders. New York. p. 115-120. 1983.
-Vandenberg, P.; Thompson, J.K.; Obremski-Branson, K.; Coovert, M. The Tripartite influence model of body image and eating disturbance -a covariance structure modeling investigation testing the mediational role of appearance comparison. Journal of Psychosomatic Research. Vol. 5. Num. 53. p. 1007-1020. 2002.
-Vitolo, M.R.; Bortolini, G.A.; Horta, R.L. Prevalência de compulsão alimentar entre universitárias de diferentes áreas de estudo. Revista de Psiquiatria. Vol. 28. Num. 1. p. 20-26. 2005.
Authors who publish in this journal agree to the following terms:
- Authors retain the copyright and grant the journal the right of first publication, with work simultaneously licensed under the Creative Commons Attribution License BY-NC which allows the sharing of the work with acknowledgment of the authorship of the work and initial publication in this journal.
- Authors are authorized to enter into additional contracts separately for non-exclusive distribution of the version of the work published in this journal (eg, publishing in institutional repository or book chapter), with acknowledgment of authorship and initial publication in this journal.
- Authors are allowed and encouraged to post and distribute their work online (eg, in institutional repositories or on their personal page) at any point before or during the editorial process, as this can bring about productive change as well as increase impact and impact. citation of published work (See The Effect of Free Access).