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Vol. 10 No. 58 (2016)

Published: 2016-07-17

Editorial

RBONE doubles Google Scholar's h5 median value

Antonio Coppi Navarro

169-170
- PDF (Português (Brasil))

Scientific Articles - Original

Assessment of dietary fiber and dietary fat consumption habits before the diagnosis of breast cancer in patients from the city of Pelotas-RS

Adriana Filimberti Motter, Alessandra Doumid Borges Pretto, Carla Alberici Pastore, Letícia Rodrigues da Cunha, Suely Ribeiro Bampi, Angela Nunes Moreira

171-179
- PDF (Português (Brasil))
Eating habits of beginning college students and graduates of nutrition course at a university in São Paulo

Mara Silvia Foratto Marconato, Giuliane Mirela Monteiro da Silva, Thais Zagatti Frasson

180-188
- PDF (Português (Brasil))
New sources of information and its impact on the knowledge of university students on the use of vitamins and dietary supplements

Paloma Matiazzo Lupianes, Anne Twardowsky Di Donato, Patrícia Rigon Vasconcellos de Souza, Pedro Henrique Pedruzzi Segato, Veruska Peron, Cristina Terumy Okamoto, Eliane Mara Cesário Pereira Maluf, Renato Nisihara

189-198
- PDF (Português (Brasil))
Association between the eating speed and overweight/obesity: An integrative review

Josimar Laurentino Serafim, Jaqueline Alves Ribeiro, Suélia de Siqueira Rodrigues Fleury Rosa, Mário Fabrício Fleury Rosa

199-204
- PDF (Português (Brasil))
Identification of changes in mechanisms sensory, no standard food and body of ex-smokers

Taismara Silveira, Fabiana Assmann Poll

205-211
- PDF (Português (Brasil))