Vol. 17 No. 107 (2023)

Published: 2023-05-03

Scientific Articles - Original

Protein performance in the weight loss process

Túlio Ferreira Lino, Jarlene Nilo de Souza, Iraildo Francisco Soares

148-158
- PDF (Português (Brasil))
Analysis of nutritional follow-up evasion of post-bariatric patients in the Federal District-Brazil

Sara Victoria Pereira Mendes, Francineia Soares da Silva, Dayanne Costa Maynard

159-169
- PDF (Português (Brasil))
Acupuncture treatment aid in body weight loss: an integrative review

Rômulo Moreira dos Santos, Marta Regina Chaves Camilo

170-177
- PDF (Português (Brasil))
Risk factors for the development of eating disorders: study in a population of Mineiros-GO

Thayane Beatriz Ignácio Ramos, Aline Costa e Silva Vilela, Vanessa Resende Souza Silva

178-184
- PDF (Português (Brasil))
Nutritional profile and food consumption of patients with breast cancer: an integrative review

Lailton Oliveira da Silva, Ismenia Martineli Lima de Sousa, Raquel Texeira Terceiro Paim, Anderson Weiny Barbalho Silva, José Juvenal Linhares

185-191
- PDF (Português (Brasil))
Digital influencers on self-perception and nutritional status of adolescents

Wellington Danilo Soares, Rafaela Ribeiro Siqueira, Daniela Ribeiro Mendes, Katia Pina Sepulveda Hott

192-199
- PDF (Português (Brasil))
Frequency of distortion and dissatisfaction with body image in people who underwent bariatric surgery in Brazil

Renata Cristina Bezerra Rodrigues, Carla Cristina Paiva Paracampo, Naiza Nayla Bandeira de Sá, Gleidisom Thyery Souza da Costa, Isis Monteiro Façanha da Silva, Bárbara Martins de Sales Santos

200-213
- PDF (Português (Brasil))
Adequacy between prescribed enteral nutritional therapy and its administration in critically ill patients in a general hospital

Alvina Soeiro Amaral, Fabiana Assmann Poll , Carolina Testa Antunes

214-222
- PDF (Português (Brasil))
Food habits in the covid-19 pandemic: a literature review

Elisangela Borges de freitas Forestieri, Guilherme Anziliero Arossi, Ana Maria Vieira dos Santos

223-232
- PDF (Português (Brasil))
Feeding behavior and nutritional status of university students of the health area during the covid-19 pandemic period

Michele Cristina Arnold Guth, Fernanda Scherer Adami

233-244
- PDF (Português (Brasil))
Presence of orthorexia nervosa in nutritionists and nutrition students

Ana Paula Bittar Trentin, Débora Fernandes Pinheiro, Caryna Eurich Mazur, Josieli Maria Kosak, Emilaine Ferreira dos Santos, Vania Schmitt

245-255
- PDF (Português (Brasil))
Evaluation of eating attitudes and body image perception of rhythmic gymnastics athletes

Pâmela Calvo Bizzi, Fernanda Shizue Nishida, Leonardo Pestillo de Oliveira, Daniele Fernanda Felipe

256-266
- PDF (Português (Brasil))

Scientific Articles - Review

Proopiomelanocortin (POMC) and obesity: pathogenesis and perspectives

Bianca Ayumi Ogura, Geórgia Fernandes de Almeida, Luciano Seraphim Gasques, Ricardo Marcelo Abrão

267-275
- PDF (Português (Brasil))
Metabolic pathways during the adoption of low carb diets: weight loss vs adverse effects

Rafael Henrique de Oliveira Nascimento, André Vessoni Alexandrino

276-289
- PDF (Português (Brasil))